Set-It-and-Forget-It Magic: Slow Cooker Teriyaki Boneless Skinless Chicken Thighs That Taste Like Takeout (Without the Bill)
You don’t need a chef, a wok, or a 20-ingredient shopping list. You need a slow cooker, some boneless skinless chicken thighs, and a teriyaki sauce that slaps. This is the kind of weeknight win that makes you feel like you hacked the system: minimal effort, maximum flavor, zero chaos. The chicken turns silky and…