Baked Ratatouille With Herbed Quinoa – Cozy, Colorful, and Weeknight-Friendly
Ratatouille is classic French comfort food that happens to be light, colorful, and deeply satisfying. This baked version layers tender vegetables with olive oil, garlic, and herbs for rich flavor without fuss. Paired with fluffy herbed quinoa, it turns into a complete, balanced meal that works for busy weeknights or a relaxed weekend dinner. The…